Foodie Friday ~ Gorgonzola and Grape Pizza with a Port Wine Reduction Sauce
Gorgonzola and Grape Pizza with a Port Wine Reduction Sauce
Location: Palo, The Disney Magic
Cost: $20 per person for the brunch plus cruise fare
I know, it sounds weird. Grape Pizza? Grapes? Yep, actual red grapes grace the top of this savory, sweet delectation. Ben enjoyed this for the first time on our Thanksgiving 2012 vacation during brunch. (Pizzas are not available at the dinner seating.)
Ben puts this in a very close second as his favorite food on deck following the Palo Chocolate Soufflé |
Is your vacation countdown chain still stretching halfway around the block?
Sigh.
Me too.
Thankfully for us, I've found a fellow blogger who has kindly figured out the recipe here.
Have you ever tried the Gorgonzola Grape Pizza? What did you think of it? Would you ever try it?
Favorite Food Friday
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What an interesting combination. I think I'd give it a try!
ReplyDeleteWho would have ever thought to put grapes on a pizza, though I do love ham and pineapple. Sounds like I need to give this a try. Thanks for sharing and for linking to the hop this week!
ReplyDeleteThat sounds incredibly weird, but it actually looks pretty good!
ReplyDeletethat is interesting! Not sure if I would be adventurous enough to try it. :)
ReplyDeleteI found a recipe once for a pizza with grapes. I made it, and I think I liked it... haha but it was definitely a little hard to get used to!
ReplyDeleteWith our son being old enough for the kids club on our upcoming cruise, i think a Palo brunch will be in order. We may have to try that interesting pizza! Thanks for sharing!
ReplyDeleteThat sounds gross but if it's from Palo it must be delicious!!
ReplyDelete